Peppers

August - October

Fresh red and green bell peppers display at a farmers market, with paper bags of apples on a wooden table in the background.

From hot to sweet ones, little to long, we carry every shape, size and flavors of peppers! Enjoy them fresh, dry them for later, pickle them, freeze them, make salsa or add into salads - the possibilities are endless!

Peppers love the heat and typically ripen in early August and continue until the first frost. Find them available in the farm store or call ahead to order in bulk.

Display of various fresh vegetables including bell peppers, cherry peppers, jalapenos, tomatillos, and cucumbers, with handwritten signs showing prices at a market stall.
Crates of various fresh peppers including red hot chili peppers, jalapeños, and other chili peppers at a market.
Two baskets filled with red cherries and green bell peppers sitting on the ground in front of green pepper plants.